Cura Hospitality will join industry leaders at the Marcus Evans Long-Term Care and Senior Living CXO Summit, June 8–9 in Boston, sharing forward-thinking dining strategies that elevate senior living communities. As the industry evolves, dining has become a powerful differentiator—driving resident satisfaction, supporting census growth, and shaping overall success—making it a strategic priority for leadership focused on long-term impact.
The people at Cura are leading this transformation, as more and more senior living communities partner with us to design personalized dining programs that deliver exceptional culinary experiences while preparing organizations for the future across all levels of care. By combining agility with the strength of a global organization, Cura creates solutions that not only elevate the resident experience but also support operational and financial outcomes.
Explore Cura’s feature in Business Elevatus
Addressing the True Cost of Staffing Challenges
One of the most pressing issues facing senior living operators today is staffing—particularly the hidden costs associated with turnover and inconsistent onboarding.
Cura takes a strategic approach to workforce stability through targeted recruiting, flexible staffing models, and structured training programs designed to set teams up for long-term success. At the center of this effort is the Completely Satisfied platform, an eight-module service training program that streamlines onboarding, reduces the need for retraining, and equips team members with the skills to deliver consistent, high-quality service.
By focusing on communication, generational understanding, and service excellence, Completely Satisfied helps align staff with each community’s mission and values—ultimately enhancing both employee engagement and resident satisfaction.
Learn more about Completely Satisfied
Wellness Programs that Drive Results
As one of the first healthcare foodservice providers in the U.S. to remove trans fats from its menus, Cura is committed to offering the healthiest dining options possible. Through our BeWell Health and Wellness platform, teams promote healthier lifestyles by helping residents and staff make nutritious choices with ease.
Residents also enjoy interactive and educational wellness features such as the BeWell Kitchen, BeWell Nutrition for the Active Adult, and a loyalty rewards program that encourages increased activity.
Healthier menu items are clearly marked with the signature BeWell blueberry icon, making it simple for residents to identify and select nutritious options with confidence!
Learn more about BeWell
Advancing Clinical Dining and Resident-Centered Care
As resident needs become more complex, dining programs must evolve to support clinical outcomes while maintaining dignity and enjoyment.
Cura has long been a leader in this space, recognized for introducing one of the first dedicated memory support dining programs. Through its Connections platform, Cura equips care teams with innovative tools, chef-driven solutions, and hands-on training that enable residents to dine with dignity and independence.
From Conversation Starters that encourage meaningful interaction, to visually appealing modified diets through Puree Creations, to nutrient-rich snacks with Handcrafted Delights, Cura’s approach redefines “food as medicine.” These solutions go beyond nutrition—they support engagement, enhance quality of life, and create meaningful daily experiences for residents across all levels of care.
Learn more about Connections
Creating Destination Dining Experiences
Today’s senior living residents—especially incoming baby boomers—expect more than traditional dining. They are seeking experiences that reflect modern lifestyles, cultural diversity, and social engagement.
Cura partners with communities to create destination-style dining environments that serve as hubs for connection and engagement. From flexible spaces that transition seamlessly from cafés to pubs, to Chef’s Table experiences and elevated catering for events, these concepts enhance community vibrancy and appeal.
Innovative models—including pre-opening engagement strategies for future residents and trend-forward venues like the Jade Cooking Suite—demonstrate how dining can influence not only satisfaction, but also occupancy and community perception.
Read more in McKnight’s Senior Living
Redefining the Future of Senior Living Dining
The future of senior living will be shaped by organizations that recognize dining and hospitality as central to their value proposition—not as an operational necessity, but as a strategic driver of growth, satisfaction, and differentiation.
By aligning culinary innovation, workforce development, clinical expertise, and experience-driven design, Cura Hospitality helps communities stay ahead of the curve—delivering programs that meet the needs of today’s residents while anticipating the expectations of tomorrow!
