In The News

Craving a Fresh Sandwich, Homemade Mashed Potatoes, or Yummy Smoothie? Try a Hospital

Source: “Craving a fresh sandwich, homemade mashed potatoes or yummy smoothie? Try a hospital” Public Opinion, Part of the USA Today Network. July 25, 2018. You can’t run out to get a bite to eat when you’ve been admitted to the hospital, and when you’re visiting you want to stay close.  Cura is proud to partner

Craving a Fresh Sandwich, Homemade Mashed Potatoes, or Yummy Smoothie? Try a Hospital Read More »

SpiriTrust Lutheran Partners with Cura

Source: “SpiriTrust Lutheran® partners with Cura Hospitality to provide dining services” The SpiriTrust Connection Magazine. Cura focuses on creating exceptional resident-centered dining options beyond “three great meals per day” for the more than 1,300 residents who call SpiriTrust Lutheran home. In addition, Cura provides lunch five days a week to approximately 40 SpiriTrust Lutheran® LIFE program participants.

SpiriTrust Lutheran Partners with Cura Read More »

A game-day meal plan

Source: “A game-day meal plan.” FoodService Director. February 9, 2018. Many independent living residents at Cura Hospitality’s managed communities tend to substitute snacks for meals—especially when there’s a themed event taking place! The Lutheran Community at Telford is no exception when residents celebrated the SuperBowl in the new Founder’s Day cafe! Read more here

A game-day meal plan Read More »

Poletti Promoted to Vice President of Operations at Cura

Source: “People in the news, Jan. 2” McKnight’s Senior Living. January 2, 2018. Cura Hospitality, a member of the Elior North America family of companies, is proud to announce the promotion of Greg Poletti to vice president of operations, senior living services. Greg will succeed Anita Dwyer who announced her retirement from vice president, and

Poletti Promoted to Vice President of Operations at Cura Read More »