Residents enjoy garden-to-table food options at Cura communities where chefs source fresh, healthy ingredients from backyard gardens when ingredients are in short supply!
Read more here in Food Management Magazine!
Residents enjoy garden-to-table food options at Cura communities where chefs source fresh, healthy ingredients from backyard gardens when ingredients are in short supply!
Read more here in Food Management Magazine!
Cura Hospitality is proud to relaunch its innovative industry-differentiating ” Connections Memory Support Dining. This
Providence Point is “A Foodservice Operation of the Month:” The senior living communities’ renovated Light
In honor of National Cabbage Day which is celebrated on February 17th, we are featuring
Copyright © Cura Hospitality, LLC. All rights reserved.