Residents enjoy garden-to-table food options at Cura communities where chefs source fresh, healthy ingredients from backyard gardens when ingredients are in short supply!
Read more here in Food Management Magazine!
Summer of Pizza: Garden-Fresh Guide to Summer-ize Your Pies
- Published
- | In The News
- Latest In The News
What's Happening Around Cura
Celebrate National Seafood Month with a Unique Salmon Dish!
October is National Seafood month, a time to celebrate the incredible variety of seafood and
Cura Partners with Fire Roasted Crust Company at AHN!
Cura Hospitality partners with the Fire Roasted Crust CO of Beaver Falls, PA, for its
Cura Hospitality expands Dining Services to more Behavioral Health and Senior Living Communities in SW Pennsylvania
Reprinted from The Pittsburgh Business Times – Cura Hospitality this month announced an expansion of