Creative menu items have come out of the competition, proving that banana peels, avocado pits and pepper seeds have a place in the cooking pot instead of the trash.
Rescue Recipe Inspires Cura’s Chefs to Cut Waste
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- | In The News
Source: Cobe, Patricia. “Rescue Recipe Inspires Cura’s Chefs to Cut Waste.” FoodService Director, 14 July 2021, https://www.foodservicedirector.com/sustainability/curas-rescue-recipe-throwdown-inspires-chefs-cut-waste.
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