Cura Hospitality is expanding food and drink activities at the Presbyterian Senior Living community to encourage interaction as COVID concerns wane. Learn how Paul Sprowls, director of dining for Cura, gets residents out of their villas to interact over bourbon!
Bourbon tastings, shrimp fests and other special events engage residents at Westminster Woods
- Published
- | In The News
Source: Cobe, Patricia. “Bourbon tastings, shrimp fests and other special events engage residents at Westminster Woods.” FoodService Director, 7 March 2022, https://www.foodservicedirector.com/menu/bourbon-tastings-shrimp-fests-other-special-events-engage-residents-westminster-woods.
- Latest In The News
What's Happening Around Cura
Concierge Program Enhances Nurse-Centered Solutions; Cura Concierge Receives a “Caregiver of the Year 2026” Honor
Cura Hospitality’s Concierge Program—now active across Allegheny Health Network (AHN) Hospitals including Forbes Hospital (Monroeville,
Celebrating National Culinary Arts Month with Mushroom Stroganoff, a Pennsylvania Tradition
Cura is proud to feature several of our gifted culinarians during National Culinary Arts Month
Elior North America Announces Leadership Changes in Healthcare & Senior Living Segment
Elior North America, one of the nation’s leading foodservice operators in contract catering and hospitality