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Smart Ways to Help Food Service Customers Smash their Wellness Goals

  • Published November 20, 2020
  • | In The News

SOURCE:  “Smart Ways to Help Food Service Customers Smash Their Wellness Goals” Food Management Magazine, November 20, 2020.

Cura “smashes” wellness featured in Food Management Magazine!  Enjoy Elior North America’s BeWell stories at Phoebe Ministries (salmon and spaghetti squash) at the Terrace in Allentown, PA, and Plant of Action at Holy Redeemer Health System in Meadowbrook, PA. Cura’s photos are featured on the cover of this story – Slides 10, 11, 12 and 13.    Enjoy here!
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Brain Booster Hummus

Enjoy Cura’s Brain Boosting Hummus – served at conferences that Cura exhibits at.  Sign up

Excellence in Food Service: The Most Trusted Companies of 2025

“At Cura Hospitality, food service is not a supporting role—it is central to care,” says

Cura Chefs are Crowned Winners in FSD’s First Healthcare Recipe Contest

Congratulations! Three Cura Executive Chefs Crowned WINNERS of FSD Magazine’s inaugural Healthcare Recipe Contest! Experience

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