Skip to content
Cura Hospitality
  • Home
  • About Us
    • About Cura Hospitality
    • Leadership
    • Social Responsibility
  • Who We Serve
    • Life Plan Communities
    • Acute Care
  • Careers
  • Spotlight
    • News
    • Blog
  • Home
  • About Us
    • About Cura Hospitality
    • Leadership
    • Social Responsibility
  • Who We Serve
    • Life Plan Communities
    • Acute Care
  • Careers
  • Spotlight
    • News
    • Blog
Contact Us
Cura Hospitality
  • Home
  • About Us
  • Who We Serve
    • Life Plan Communiies
    • Acute Care
  • Social Responsibility
  • Spotlight
    • News
    • Blog
  • Contact Us
Menu

Prepped for Take Out During the Pandemic

  • Published June 18, 2020
  • | In The News

SOURCE:  “Prepped for Take Out.” FoodService Director Magazine, June 18, 2020.

Carryout and delivery surged during the pandemic, and most operators plan to continue these options once they reopen. One lesson learned: Certain menu items travel better than others!  Read more about Cura’s fully equipped Wok Wagon at Westminster Woods Senior Living at Huntingdon!  

RECIPE:  Orange-Ginger Chicken Stir-Fry

  • Latest In The News

Celebrating National Peach Month!

Cura Hospitality’s Concierge Program Enhances Nurse-Centered Solutions, Delivers Meaningful Impact at AHN

Culinary Arts Month Highlight Allegheny Health Network, Pittsburgh’s Culinary Roots

Aberdeen Ridge Culinary Arts Month Spotlight

Concierge Program Enhances Nurse-Centered Solutions; Cura Concierge Receives a “Caregiver of the Year 2026” Honor

Celebrating National Culinary Arts Month with Mushroom Stroganoff, a Pennsylvania Tradition

What's Happening Around Cura

Elior North America Announces Leadership Changes in Healthcare & Senior Living Segment

Elior North America, one of the nation’s leading foodservice operators in contract catering and hospitality

Cura Announces Michael Williams Promotion to Vice President of Operations and Food Strategy; Appointment of Jasmin Sonnet, Safety Manager

Cura Hospitality is pleased to announce the promotion of Dr. Michael Williams, DBA, MBA, RD,

Cura Celebrates National Culinary Arts Month

Cura is proud to feature several of our gifted culinarians during National Culinary Arts Month

Cura Hospitality
Who We Serve
  • Life Plan Communities
  • Acute Care
Company
  • About Cura Hospitality
  • Social Responsibility
  • Careers
Stay in touch
  • Contact Us
  • Work with Us
  • (724) 416-7676
Facebook-f
Linkedin

Copyright © Cura Hospitality, LLC. All rights reserved.

  • Privacy Policy
  • Terms & Conditions
  • California Residents
  • Privacy Policy
  • Terms & Conditions
  • California Residents