Cura News
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The latest at Cura Hospitality

In The News
Tropical fruit desserts with the ‘Zip, Zap, Zing!’
Floral and feisty, tropical fruits, from pineapple to passionfruit, brighten (and lighten) up spring dessert menus in senior living…! It was the beauty of dragonfruit

In The News
Cura Hospitality’s Guest Chef Program Highlights Hospital Culinary Talent
“The guest chef program at West Penn Hospital has been great across the board,” says Douglas Johnston, chief operating officer, AHN West Penn Hospital. “In general,

Press Releases
Flavor with Purpose: The Health Benefits Behind Cura’s Signature Spice Blends
At Cura, seasoning is about more than taste – it’s about purpose! Our culinary team created proprietary spice blends designed to support wellness, naturally enhance
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