Cura Hospitality, AHN’s food service provider, is launching the “Salad Bar Standards & Keeping it Safe” program before it rolls out to other Cura-managed communities and hospitals.
Cura Hospitality’s New Salad Bar Initiative Boosts Safety and Sales
- Published
- | In The News
Source: Cobe, Pat. “Cura Hospitality’s New Salad Bar Initiative Boosts Safety and Sales.” FoodService Director Magazine, 21 June 2023, https://www.foodservicedirector.com/menu/cura-hospitalitys-new-salad-bar-initiative-boosts-safety-sales.
- Latest In The News
What's Happening Around Cura
Cura Chef featured in National News for March of Dimes Signature Chefs Auction
Proud to Support March of Dimes Healthy Moms, Strong Babies! Kudos to Cura Executive Chef/Food
Healthcare foodservice leaders define wellness vs. wellbeing: What’s the difference?
Cura’s Power to Heal from addiction ‘dining approach’ features interviews with Cura leaders including Vice
Cura Chef Wins GOLD at American Culinary Federation FIRST Senior Living Challenge
We are so PROUD to announce that Cura Executive Chef Robert Grotha of Presbyterian Manors