Learn how Cura’s Corporate Executive Chef Lance Franklin adds a dose of nutrition education, and develops anti-inflammatory and brain-boosting spice blends to season dishes, while promoting Cura’s Be Well recipes to healthcare and senior-living menus!
Cura Chef Blends his Wellness Journey and Culinary Skills in the Kitchen
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What's Happening Around Cura
November is American Diabetes Month
It may be the holidays, but we still need to be focused on our health
Cura Announces Chef of the Year
Congratulations Cura Chef of the Year Chef…Executive Chef Booker Betts of Allegheny Health Network’s Allegheny
From Our Table to Yours this Holiday Season!
Make it a Cura Thanksgiving with our exclusive Apple Cider Glazed Chicken over Pumpkin and
