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In The News
Cura Culinary Team Wins LifeSpan Culinary Competition “Taste of Senior Living”
As a first-time participant, Cura Hospitality’s Culinary team WINS the Taste of Senior Living sponsored by the LifeSpan Network. The food was the talk of
In The News
Healthcare Chef Discusses Healthy Menus, Favorite Equipment and Servery Station Design
Promoting healthier lifestyles for Indiana Regional Medical guests is at the hands of Executive Chef Jenel Gray who oversees the production of the BeWell menu,
In The News
Setting the Table for Success in Senior Dining with Dementia and Dignity
Cura’s relaunched memory care program, Connections Memory Support Dining, resets the table with the latest tools to help memory-impaired residents reclaim mealtime. Plus: How a
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